After two years and many years before that, my book will be out August 15th!
Article in L’italio Americano Newspaper
This is an article just published in an Italian Newspaper. Photos Kristin Teig.
Read more: http://www.italoamericano.org/story/2016-7-1/perfect-grilling
Cruising Venice
Join my friend Julia della Croce and Captain Mauro Stoppa on a culinary cruise of Venice in May 2017!
For more information and itinerary visit: cruisingvenice.com
MEXICAN DINNER: FISH TACOS
Another hot night dinner on the deck complete with Margaritas!
Emilia Romagna
We had a great trip to Northern Italy: Food, Music, History, Trip to the Expo and lots of fun!
Summer Salad on Our Deck
Mexican Easter Dinner
We decided to do a twist on our Easter dinner! Salsa and guacamole, fried corn chips with margaritas by the fire place. Then I make baked stuffed lobster Mexican style! With a stuffing of a few fresh chopped scollops, teaspoon tomato salsa, splash of tequila, crushed Fritos (Corn chips), a few ritz cracker and lots of butter!
Dinner in the Mountains with my new friends
Sunday Lunch Italian Style. Chef Alberto prepared the Bolito Misto. Delicious!
Italy a Week Ago
A Taste of Umbria on Cape Cod: An Autumn Harvest Menu
To read the article on Edible Cape Cod’s site, visit http://ediblecapecod.com/online-magazine/in-carafolis-kitchen-2/