Ingredients: (1/4-ounce) package unflavored gelatin 4 tablespoon sugar 3 tablespoons cold water 2 cups fresh brewed espresso coffee Directions: In a small saucepan, combine gelatin, sugar, and cold water. Add 1 cup of the coffee and boil over high heat. Stir until the gelatin and sugar have dissolved. Pour the mixture into a small bowl […]